The NQ Wine Club meets every month at Noi Quattro. It’s a social event, an informal tour of Italy’s wine regions. Discovering a land where regional differences are still vibrantly alive and uncovering the rich connection between history, tradition and cuisine. Featuring, in the main, indigenous grapes and showcasing food from Noi Quattro and The Pasta Factory; stimulating discussion and debate.
It can often be tricky knowing what wine to serve with what food. Is this white wine suitable for serving with spaghetti carbonara? No definitive list or guide details what wine must be served with a certain meal. In many restaurants a sommelier will help guide you through this minefield if you are unsure. Some wines compliment foods and flavours more than others. However, at the end of the day its very much a matter of personal taste so our evenings are informal. A social gathering rather than a class; not only a voyage through Italy but also a personal journey exploring what works for you.
What can I expect?
A glass of Prosecco awaits your arrival followed by four wines chosen and introduced by our host
Gary Newborough and paired with dishes from The Pasta Factory and Noi Quattro. Supported by tasting notes these evenings are designed as an introduction for wine enthusiasts and the wine curious.
Entry by ticket only bookable on Eventbrite.
25 February Campania 6:30 pm
24 March Sicily 6:30 pm
28 April Valpolicella 6:30 pm
26 May Puglia 6:30 pm
23 June Marche 6:30 pm
28 July Abruzzo 6:30 pm
Private Events
We also run private events for groups from 12 to 24. to build teams, celebrate success and entertain staff and clients or family and friends. NQ Wine Club events are a great way to get people together. Our host keeps the pace up and the mood light-hearted. Everyone has a great time, whether they are wine curious, wine novices or more knowledgeable. Our events are lively and engaging, everyone is encouraged to participate and nobody’s opinion is wrong.
Events generally last 1-2 hours, generally held at Noi Quattro We provide the food (special dietary requirements included), the wine, the host and tasting notes.
