Author Archive


Friday, November 17th, 2023

Experience Napoli-Style Perfection with Our Lunch Deal!

Available Tuesday to Friday, 12 PM to 4 PM *November 2023 only

Looking for a midday delight that transports you to the heart of Naples? Your search ends here! Discover our exclusive lunch offer curated especially for you.

Deal Highlights

Featured Dish:

  • 1 Authentic Napoli-Style Margherita Pizza
  • 1 Choice of Refreshing Soft Drink
  • 1 Portion of Crispy Fries

Price: Only £10.90

Why Choose Our Napoli-Style Margherita?

Savor Authenticity: Transport your taste buds to Italy with our Napoli-style Margherita pizza. Crafted with the finest ingredients—dough made to perfection, rich tomato sauce, fior di latte mozzarella, and basil—this pizza embodies the true essence of Neapolitan cuisine.

Quench Your Thirst: Select your favorite soft drink from our array of options to complement the flavors of your Napoli-style delight.

Crave-Worthy Side: Indulge in our delightful, crispy fries served alongside your pizza—a delightful addition to complete your Napoli-inspired feast.

How to Enjoy This Exclusive Offer

Join us between Tuesday and Friday, from 12 PM to 4 PM, and treat yourself to this extraordinary lunch deal. Whether you’re lunching solo or sharing with friends, our offer guarantees an authentic taste of Naples.

Why NOI QUATTRO Stands Out

At Noi Quattro, we are dedicated to delivering exceptional dining experiences. Our commitment to using fresh, premium ingredients ensures every bite is a celebration of Napoli’s culinary heritage.

Embrace Napoli’s Culinary Artistry!

Don’t miss the chance to relish Napoli-style authenticity without breaking the bank. Visit Noi Quattro and immerse yourself in a midday gastronomic journey!

Offer valid for November 2023 only. Prices include VAT. Terms and conditions apply.

Come and experience the Napoli-style difference during your lunch hour!

Noi Quattro Pizzeria: A Crown Jewel Among the Top 50 Pizza Spots in Europe for 2023

Tuesday, September 12th, 2023

When it comes to pizza, enthusiasts all over the world are constantly striving for perfection. In the ever-changing world of pizza craftsmanship, Noi Quattro Pizzeria has emerged as a shining star, earning its rightful place among the elite as one of the ’50 Top Pizza Spots in Europe for 2023′. Let’s take a closer look at what sets Noi Quattro Pizzeria apart and why it is considered a crown jewel in the European pizza scene.

 ”Where tradition meets innovation

Located in the heart of Manchester, UK, Noi Quattro Pizzeria has been making waves with its authentic Neapolitan-style pizzas since its inception. What sets Noi Quattro apart is its unwavering commitment to the art of pizza making, seamlessly blending tradition and innovation.

At Noi Quattro, everything starts with the crust. The pizzeria’s expert pizza makers follow the ancient Neapolitan tradition of using Petra flour, San Marzano tomatoes and Fior di Latte mozzarella.

Noi Quattro pizzas are baked to perfection in the oven, resulting in a deliciously crispy yet tender crust. Precise temperature control and skilful rotation of the pizzas ensure consistency and satisfying flavour.

Quality is non-negotiable at Noi Quattro. Ingredients are meticulously sourced and their dedication to freshness shines through in every bite. Their menu offers a wide range of options for vegetarians, vegans and meat lovers.

Noi Quattro has become an important part of the Manchester community, fostering a warm and inviting atmosphere where customers can enjoy delicious pizza, craft beers and fine wines. It is not only a place to eat, but also a place to build relationships, thanks to the opportunity to participate in pizza masterclasses & wine clubs.

Noi Quattro Pizzeria has carved out a special place for itself. Its commitment to making the perfect pizza, respecting tradition while embracing innovation, makes it a must for anyone travelling in Europe in search of an exceptional pizza experience and the Neapolitan tradition.

L’angolo culturale Italiano

Tuesday, January 17th, 2023

An evening of Italian stage reading curated by AATIM – Associazione Amici Teatro Italiano Manchester (English subtitles) plus pizza & drink

Date and time

Sun, 22 January 2023, 6:30 pm


Noi Quattro – Pizzeria 120 High Street Manchester M4 1HQ

About this event

AATIM presents “l’angolo culturale Italiano”. An unmissible occasion for Italian culture lovers to attend a unique performace in the heart of Manchester. AATIM is an association born in Manchester and formed by Italian expats. They will perform in our restaurant a series of readings in Italian that will be accompanhy by english subtitles. 

Noi Quattro is thrilled to host this event and we have prepared a special deal for all attendees: a drink, a pizza and a dessert, from a selected menu, included in the ticket price.


Tuesday, November 1st, 2022

The popular pizzeria is the newest addition to Society’s global roster of street food restaurants.

Society – Basement, 100 Barbirolli Square, Manchester M2 3BD

This means keeping it simple – using the best ingredients direct from Italy on handcrafted dough. The dough is low yeast and slow fermented, meaning it’s two days in the making, but cooks in less than 90 seconds in their pizza oven. 

As well as pizzas, Noi Quattro will be serving up a fabulous collection of authentic Neapolitan street food including the traditional (and delicious) snack of “stuzzichini” –  bites of fried dough with a selection of toppings. 

“Cuoppo” is a triumph of Italian street food – a  paper cone that holds traditional fried snacks like “cuoppo di scoglio”: calamari, whitebait, baby octopus and seaweed zeppoline. Made to be enjoyed walking through the streets of Naples  – and now Manchester.

Noi Quattro completes the Society family of independent local street food traders, joining  Slap and Pickle, Manzoku Street Food, Chaat Cart, and Yoki Social Table. As well as its independent street food, Society host’s Vocation Brewery’s Manchester taproom with the largest selection of draught beers in the city. 

Tucked away at Barbirolli Square, Society is a hidden hub of street food, craft beer, wine and cocktails. Overlooked by the Bridgewater Hall and surrounded by beautiful fountains, Society is the perfect relaxing spot for food and drinks. 


Thursday, October 13th, 2022

Hi Guys!

Are you passionate about Neapolitan pizza? Would you like a new challenge and a career change?

This is the opportunity for you!

We are looking for  people with a desire to learn the art of the Neapolitan pizza.

Our restaurant is looking for a new pizza chef. Two criteria are required:

Willingness to learn and love for pizza.

In return we offer good salary, tips and full training where you will be fully supervised by our pizza head chef.

In addition, you will have the opportunity to take professional intensive pizza course during your training.

If you are interested, please write to :

NQ Wine Club 2022

Thursday, March 17th, 2022

The NQ Wine Club meets every month at Noi Quattro.  It’s a social event, an informal tour of Italy’s wine regions.  Discovering a land where regional differences are still vibrantly alive and uncovering the rich connection between history, tradition and cuisine.  Featuring, in the main, indigenous grapes and showcasing food from Noi Quattro and The Pasta Factory; stimulating discussion and debate. 

It can often be tricky knowing what wine to serve with what food. Is this white wine suitable for serving with spaghetti carbonara? No definitive list or guide details what wine must be served with a certain meal.  In many restaurants a sommelier will help guide you through this minefield if you are unsure.  Some wines compliment foods and flavours more than others.  However, at the end of the day its very much a matter of personal taste so our evenings are informal.  A social gathering rather than a class; not only a voyage through Italy but also a personal journey exploring what works for you.

What can I expect?

A glass of Prosecco awaits your arrival followed by four wines chosen and introduced by our host 

Gary Newborough and paired with dishes from The Pasta Factory and Noi Quattro. Supported by tasting notes these evenings are designed as an introduction for wine enthusiasts and the wine curious. 

Entry by ticket only bookable on Eventbrite.

Private Events

We also run private events for groups from 12 to 24. to build teams, celebrate success and entertain staff and clients or family and friends. NQ Wine Club events are a great way to get people together.  Our host keeps the pace up and the mood light-hearted. Everyone has a great time, whether they are wine curious, wine novices or more knowledgeable.  Our events are lively and engaging, everyone is encouraged to participate and nobody’s opinion is wrong.

Events generally last 1-2 hours, generally held at Noi Quattro We provide the food (special dietary requirements included), the wine, the host and tasting notes.

We tailor what we do to meet your needs – the number of people you want to invite and your objective for the event.  Just contact us to discuss your requirements or make a booking.

Networking with Wine – is a great way to get a big group of people to mingle and meet, as they move round the room tasting different wines.

Tagliere and Wine – A selection of 3 different regional meats and 3 cheeses served with our homemade bread, sunblushed tomatoes & olives and 3 specially selected wines.

Prosecco Tastings – An introduction to Prosecco, including a glass of prosecco and three prosecco based cocktails and an interactive demonstration of making them; includes savoury & tasty mix of traditional Neapolitan deep fried bites & vegetables.

La Dolce Vita – For those with a sweet tooth traditional Italian desserts Cantucci, Panna cotta Tiramisu, Torta della Nonna paired with 3 dessert wines.


Sunday, March 13th, 2022

Artist biography


Filippo Bosso was born in Ayas in 1952 and lives in Piedmont.

Passionate about photography since he was a boy, he refined his shooting technique and his methods in the darkroom working as a student in a photographic studio. His professional activity then developed into other areas and led him from the beginning to visit and learn about various countries, especially in Europe and North America. From 2000 he started going to China for work, where he then moved and lived from 2010 to 2015.

He never abandoned his studies and his passion for photography, which led to the development of numerous photographic series that are completely different from each other but united by minimalist, elegant and clean formal research.

The desire for perfection and stylization is an essential element in photographic images. Bosso chooses in his work to eliminate the superfluous, confusion and unnecessary complications, to rearrange the mind, according to a perspective of sober life, in some ways detached from material things. Not only that, it invites us to concentrate on doing less and doing it well, instead of doing more assuming it is better, it makes us less dispersive, more determined and more present.

By letting the observer complete the scene in his mind, the photographic images create a sense of mystery and are able to arouse emotions through simplicity, leaving room for the spectator’s creativity, pleasantly forcing him to look beyond the obvious and imagine the hidden. Bosso makes us discover how with effective effects of lights and shadows in black and white the beauty of both the sinuous shapes of the lotus leaves and the rigorous geometries of modern architecture can be drawn and how the nature of certain landscapes does not require words or spectacularization. , since they are already something great. As last year CRAG decided to exhibit the works of Daniel Pype, also on this occasion with Filippo Bosso we have chosen to show photographs that for us have a quid pluris that excites us, suspends us in a hidden time, stimulates and inspires us beauty. They are the result of an attentive, intelligent and fine mind and we are sure that the visitor will also perceive their essence.

Instagram @filippobosso

Professional Pizza Course

Sunday, October 17th, 2021

We are thrilled to announce the new professional pizza course held by Marco Fuso!

We have been working with Marco Fuso and his team for a while now. We are very happy to share with them this amazing experience. Their professionalism and know-how about pizza making are already well known in London & Manchester.

If you wish to have more information, please send us an email at or visit Marco Fuso Consultancy website

Christmas Presents Ideas!

Thursday, November 26th, 2020

If you’re looking for inspiration for Christmas Gifts, look no further!

Finding the best Christmas presents for family and friends can be stressful… Luckily, our team of Santa’s Little Helpers have sourced a wide range of cracking Christmas gifts for all of your loved ones!


Choose your perfect Christmas Hamper! Our colander are filled with our homemade fresh pasta, sauces, Taralli, Italian biscuits, recipes, Italian wine, Limoncello, etc.

Vegetarian, Vegan & Alcohol Free options available.

Also, you can create your own by contacting us at


A celebration of the amazing food and drink on our doorstep including recipes from ourself and our sister restaurant THE PASTA FACTORY ! The Manchester Cookbook explores, celebrates and promotes the evolving food and drink scene in our wonderful city!

Now you can recreate your favourite meal in the comfort of your own home thanks to this book which features over 55 recipes and stories from some of Manchester’s best restaurants, cafes, delicatessens, pubs, producers and suppliers including ourself and our sister restaurant THE PASTA FACTORY !


An original and healthy gift card! Enjoy our fresh pasta options in our restaurant or take them home with Italian delights from our deli and our “to cook at home” kits!

Personalise your own with your personal message on it! Available for both The Pasta Factory and Noi Quattro!

For info and orders please email us at

Support independent restaurants! Shop local!


Pizza Delivery & Take Away

Thursday, November 5th, 2020

We provide a delivery service with both Uber Eats and Deliveroo, so you can enjoy our full menu in the comfort of your own home. You’ll find all your favourite pizzas listed on the site, along with our cuoppi and stuzzichini antipasti dishes, and even our Italian-inspired desserts – the perfect night in.

In addition, we also added the possibility to order and get delivered to your house all the products from The Pasta Factory Bottega. That includes:

Homemade Bread, Handmade Vegan Cheeses, Parmigiano, Pecorino cheese, Mortadella, Parma Ham, Buffalo Mozzarella, Flour “00”, Rice Flour, Semola Flour, Balsamic Vinegar of Modena, Extra Virgin Olive Oil, etc.

Our DYI PIZZA KIT are available as well! It includes ingredients to make 2 pizzas (dough, sauce and toppings) and the instruction on how to cook it!

If you prefer you can also order by phone and collect it yourself at the Pizzeria.

Open Tuesday to Sunday, 5.00pm to 10.00pm

(Closed on Monday)

Support independent restaurants! Shop local!

All images © 2010-2019 Georgie Glass.
Noi Quattro, 120 High Street, Northern Quarter, Manchester, M4 1HQ